Categories
Apple recipes

DRIED APPLE FRUIT CAKE recipe ingredients

DRIED APPLE FRUIT CAKE 3 Cupfuls of dried apples 3 cups of molasses 3 cupfuls of flour 3 eggs 1 cupful of butter 1 teaspoonful soda 1 cupful of seedless raisins – optional Add spices if necessary Soak dried apples over night in cold water enough to swell them; chop them in the morning and […]

Categories
Apple recipes

Ingredients for APPLE-ORANGE COMPOTE recipe

APPLE-ORANGE COMPOTE 6 oranges, 8 fine sweet apples, 1 oz. of ground sweet almonds, syrup as in “Orange Syrup.” Peel the oranges and the apples, cut them across in thin slices, coring the apples and removing the pips from the oranges. Arrange the fruit into alternate circles in a glass dish, sprinkling the ground almonds […]

Categories
Apple recipes

SPICY APPLE CRISP RECIPE COMPONENTS

SPICY APPLE CRISP 6 to 8 cooking apples 1 cup flour 1 1/2 cups brown sugar 3/4 cup butter 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 peel of one lemon 1 tablespoon fresh lemon juice Peel, quarter and core cooking apples. Cut apple quarters into thin slices and place it in a bowl. […]

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Apple recipes

Ingredients for the APPLE CRISP recipe

Ingredients for the APPLE CRISP recipe 4 cup of Sliced Apples 1/3 cup All-purpose flour 1/2 cup brown sugar 1 cup oatmeal 1 teaspoon cinnamon 1 Tablespoon lemon juice 1/4 cup butter or melted margarine Salt as necessary Put Sliced Apples in a baking pan and Sprinkle with lemon juice. Combine all dry ingredients with […]

Categories
soups and Stews and Vegan Chilis

Silken French Onion and Zinfandel Soup

Serves 6, approximately 1 1/2 cups per serving Cook Time: 35 minutes Preparation Time: 10 minutes Passive Time: None Ingredients: 1/4 cup olive oil 5 Vidalia onions, sliced thin 2 tablespoons soy sauce 1/2 teaspoon baking soda 1 tablespoon fresh thyme, chopped 1/2 cup red zinfandel wine 8 cups vegetable stock 1 cup cashew cheese, […]

Categories
soups and Stews and Vegan Chilis

Cream of Tomato Soup with Roasted Red Peppers

Serves: 4, approximately 1 1/4 cups per serving Cook Time: 15 minutes Preparation Time: 5 minutes Passive Time: None Ingredients: 1 tablespoon olive oil 2 tablespoons shallots, minced 1 cup roasted red peppers, chopped 1 tablespoon fresh thyme, chopped 1 teaspoon smoked paprika 1/2 teaspoon salt 1 teaspoon coarse ground black pepper 1 28-ounce can […]

Categories
soups and Stews and Vegan Chilis

Ginger and Spice Carrot Soup

Serves 6, approximately 1 1/2 cups per serving Cook Time: 20 minutes Preparation Time: 10 minutes Passive Time: None Ingredients: 2 tablespoons coconut oil 1 cup Vidalia onion, chopped 2 tablespoons freshly grated ginger root 1 tablespoon jalapefio pepper, minced 5 cups carrots, coarsely grated 1 teaspoon coriander 1 teaspoon curry powder 4 cups vegetable […]

Categories
soups and Stews and Vegan Chilis

Triple Mushroom Stew

Serves: 4, approximately 1 1/2 cups per serving Cook Time: 20 minutes Preparation Time: 10 minutes Passive Time: None Ingredients: 2 tablespoons olive oil 11/2 cups portabella mushroom caps, sliced 11/2 cups cremini mushrooms, sliced 1 cup oyster mushrooms, sliced 1 tablespoon fresh thyme 1/4 cup balsamic vinegar 2 cloves garlic, crushed and minced 1/4 […]

Categories
One Pot Meal Masterpieces

Adobo Beet Taco Filling

Serves: 4, two tacos with approximately 1/2 cup filling in each per serving Cook Time:15 minutes Preparation Time: 10 minutes Passive Time: None Ingredients: 1 tablespoon olive oil 1 cup yellow onion, sliced 4 medium sized beets, cubed 2 cups kale, chopped 1/4 cup chipotle peppers in adobo sauce, chopped 1 tablespoon lime juice 1 […]

Categories
One Pot Meal Masterpieces

Lazy Day One-Pot Garden Pasta

Serves: 6, approximately 1 1/2 cups per serving Cook Time: 11 minutes Preparation Time: 10 minutes Passive Time: 5 minutes Ingredients: 1 tablespoon olive oil 3 cloves garlic, crushed and minced 1 cup leeks, sliced thin 2 cups portabella mushrooms, sliced 1/4 cup dry red wine or cooking sherry 2 cups summer squash, sliced 1 […]